Hunters Stew - cooking recipe

Ingredients

1 ring smoked sausage
4 to 5 potatoes
1 can corn
2 cans kidney beans
1 1/2 c. water or more

Preparation

Dice sausage; boil sausage while paring potatoes (about 1/2 hour).
Dice potatoes; cook with sausage until potatoes are done (about 15 minutes).
Add corn and beans; heat to boiling.
Serve.