Barbecued Pork Chinese Style - cooking recipe

Ingredients

1 lb. pork loin
1/2 tsp. salt
1/4 tsp. pepper
1/2 tsp. five spice seasoning
1 Tbsp. sherry
2 Tbsp. soy sauce
3 Tbsp. hai sin sauce
1/2 Tbsp. red food coloring

Preparation

Combine all ingredients except pork.
Rub into pork loin and marinate 3 to 4 hours.
Roast in a 350\u00b0 oven on rack for 25 minutes.
Turn over and bake 25 minutes more.
Serve with Chinese style hot mustard and sesame seed.