Red Drop Salad - cooking recipe

Ingredients
    2 boxes small cherry Jell-O
    1/2 c. Red Drop (cinnamon candies)
    1 c. apples, chopped
    3/4 c. celery
    3 2/3 c. boiling water
    1/2 c. nuts
Preparation
    Use 1 cup boiling water to dissolve cinnamon drops.
    Dissolve remaining water and Jell-O and add well dissolved drops.
    Let cool.
    Add remaining ingredients.
    When about half set, stir well and refrigerate.

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