Red Drop Salad - cooking recipe
Ingredients
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2 boxes small cherry Jell-O
1/2 c. Red Drop (cinnamon candies)
1 c. apples, chopped
3/4 c. celery
3 2/3 c. boiling water
1/2 c. nuts
Preparation
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Use 1 cup boiling water to dissolve cinnamon drops.
Dissolve remaining water and Jell-O and add well dissolved drops.
Let cool.
Add remaining ingredients.
When about half set, stir well and refrigerate.
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