Banana Bread - cooking recipe

Ingredients

3 ripe bananas
1 c. sugar
1/2 c. oil
2 eggs
pinch of salt
1 tsp. soda
1/2 tsp. baking powder
1/2 c. nuts
1 3/4 c. flour

Preparation

Mix together the sugar, oil and eggs.
Mash bananas.
Sift together the flour, baking powder, soda and salt.
Add to sugar mixture; beat well.
Add mashed bananas and nuts until well blended.
Bake at 350\u00b0 for approximately 1 hour.
Bread is done when it doesn't stick by testing with a toothpick.