Mom'S Apple Crisp - cooking recipe

Ingredients

6 medium apples
1 tsp. cinnamon
1 c. sugar
1/2 c. water
1/2 c. butter
3/4 c. flour

Preparation

Slice apples in buttered baking dish.
Add cinnamon and water.
Combine butter, sugar and flour.
Mix until it is crumbly. Spread over apples.
Bake at 350\u00b0 for 30 minutes or until juice seeps on top of apples and it is golden brown.
Serve with whipped cream, milk or ice cream.