Sock It To Me Cake - cooking recipe

Ingredients
    1 box yellow butter-flavored cake mix
    3/4 cooking oil
    1 stick margarine, softened
    4 eggs
    1 c. chopped pecans
    1 c. commercial sour cream
    2 Tbsp. sugar, mixed with 1 Tbsp. cinnamon
Preparation
    Blend cake mix, oil and margarine in large mixer bowl.
    Beat in eggs, one at a time, with mixer; then beat according to directions on cake mix box.
    Fold in sour cream and nuts.
    Pour half the batter into a greased and floured 10-inch tube or Bundt pan. Sprinkle sugar-cinnamon mixture evenly over the batter.
    Pour remaining batter in pan.
    Bake 45 minutes to 1 hour until it tests done at 350\u00b0.
    Remove from the oven and cook in pan for 5 minutes. Turn out on cake plate and pour on milk glaze while cake is still warm.

Leave a comment