Twinkie Cake - cooking recipe

Ingredients
    1 pkg. Duncan Hines Deluxe yellow cake mix
    5 Tbsp. flour
    1 c. milk
    1/2 c. margarine
    1/2 c. Crisco
    1 1/2 c. sugar
    2 tsp. vanilla
Preparation
    Take cake mix and mix according to directions.
    Bake in 13 x 9-inch pan and cool.
    Cook flour and milk until thick.
    Let cool. Beat together margarine, Crisco, sugar and vanilla until fluffy. Combine both mixtures and beat until fluffy and creamy.
    Slice cake through middle long ways.
    Spread filling and put other layer on top.
    Cover and seal for 24 hours.

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