Cavatini - cooking recipe
Ingredients
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1 box spiral pasta (twist)
1 lb. sausage, cooked and drained
1 pkg. pepperoni, sliced
1 large jar spaghetti sauce
1 medium onion, sliced or chopped
1 green pepper, diced
1 can mushrooms
12 oz. pkg. shredded Mozzarella cheese
Preparation
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Cook pasta as directed.
Rinse and drain.
Combine with all other ingredients except cheese.
Put into a 9 x 13-inch greased pan.
Top with cheese.
Bake, covered, for 1 hour at 350\u00b0.
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