Cavatini - cooking recipe

Ingredients
    1 box spiral pasta (twist)
    1 lb. sausage, cooked and drained
    1 pkg. pepperoni, sliced
    1 large jar spaghetti sauce
    1 medium onion, sliced or chopped
    1 green pepper, diced
    1 can mushrooms
    12 oz. pkg. shredded Mozzarella cheese
Preparation
    Cook pasta as directed.
    Rinse and drain.
    Combine with all other ingredients except cheese.
    Put into a 9 x 13-inch greased pan.
    Top with cheese.
    Bake, covered, for 1 hour at 350\u00b0.

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