Neiman-Marcus Cake - cooking recipe

Ingredients

1 box Duncan Hines yellow cake mix
1 egg
1 stick real butter, softened
1 lb. box powdered sugar
1 (8 oz.) pkg. cream cheese, softened
2 eggs
1 c. pecans

Preparation

Mix
the first 3 ingredients with a fork until blended. Press in bottom
and
up
sides
of
a 9 x 13-inch pan (like a crust). Combine
powdered
sugar,
cream
cheese and eggs and beat with
a mixer
until
smooth.
Pour into pan with crust; top with pecans. Bake 45 minutes at 325\u00b0.