Ingredients
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1 c. white sugar
1 c. brown sugar
2 tsp. warm water
3 c. quick oats
1 c. pecans, chopped
1 c. coconut
1 c. shortening
2 eggs
1 tsp. vanilla
1 tsp. baking powder
1 tsp. baking soda
1 1/2 c. flour
Preparation
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Cream sugars and shortening together.
Add eggs, vanilla and warm water to creamed mixture; blend well.
Add flour, baking soda and baking powder, which have been sifted together.
Combine oatmeal, coconut and nuts together; add to mixture.
Drop by teaspoonfuls onto greased cookie sheet.
Bake in a 350\u00b0 oven for 8 minutes, or until done.
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