Best Dip - cooking recipe

Ingredients

1 round unsliced bread
1 large pkg. sharp Cheddar cheese
1 pkg. Ranch dressing (powder form)
2 (16 oz.) containers sour cream
1 small onion, chopped

Preparation

Cut circle on top of bread and pick bread out so that it is hollow, except for a thick wall to hold dip.
Mix all ingredients together; bake for 1 hour at 360\u00b0.
Wrap in tinfoil and serve warm.
This will be a big success.