String Bean Casserole - cooking recipe

Ingredients

3 cans string beans
1 can mushroom soup
1 can water chestnuts
1 jar mushrooms
8 oz. jar Cheez Whiz
1 large onion
1/4 tsp. Tabasco
1 Tbsp. soy sauce
1 1/2 tsp. salt
1/2 tsp. pepper

Preparation

Drain beans and water chestnuts.
Cut onions into 1/2-inch rings.
Mix together and put in 9 x 13-inch glass dish.
Put slivered almonds on top.
Use pimento, if desired.
Bake 30 minutes at 350\u00b0.
Serves 12.