Chocolate Cake - cooking recipe

Ingredients

1 pkg. yellow cake mix
4 eggs
1/2 c. hot water
1/2 c. oil
1 small pkg. instant chocolate pudding
1/2 pt. sour cream
1 (12 oz.) pkg. chocolate chips

Preparation

Mix all in one bowl.
Grease and flour a Bundt pan.
Bake at 350\u00b0 for 1 hour.
Cool 1 hour.