Cream Cheese Ball - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1/4 c. green onions, diced
1/4 c. green olives with pimentos, sliced
1/2 pkg. Buddig corned beef, chopped

Preparation

Mix all ingredients in a bowl.
Put in refrigerator to chill about 1 hour, then form cheese ball into whatever shape you want, round, egg-shaped, etc.
Serve cold for best results with crackers.