Buck'S Tortilla Soup - cooking recipe

Ingredients
    10 chicken thighs
    1 stick butter
    2 avocados
    1 small onion
    1 bottle V-8 picante
    1 can chicken broth
    10 corn tortillas
Preparation
    Smoke chicken in a slow smoker with pecan or hickory wood. Brush on butter during cooking.
    Debone and peel off skin.
    Place in bowl to set aside.

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