Buck'S Tortilla Soup - cooking recipe
Ingredients
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10 chicken thighs
1 stick butter
2 avocados
1 small onion
1 bottle V-8 picante
1 can chicken broth
10 corn tortillas
Preparation
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Smoke chicken in a slow smoker with pecan or hickory wood. Brush on butter during cooking.
Debone and peel off skin.
Place in bowl to set aside.
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