Pumpkin Pie - cooking recipe

Ingredients

1 c. sugar
1 1/2 tsp. cinnamon
1/2 tsp. cloves
1/2 tsp. allspice
1/2 tsp. nutmeg
1/2 tsp. ginger
1/2 tsp. salt
2 eggs
1 1/2 c. pumpkin
1 2/3 c. carnation milk (large can)
9-inch pie crust

Preparation

Mix all ingredients well.
Pour into unbaked pie shell.
Bake at 425\u00b0 for 15 minutes, lower temperature to 350\u00b0 and cook for 40 minutes.