Barbecue Cube Steak - cooking recipe

Ingredients

1 (8 oz.) can tomato sauce or 4 Tbsp. ketchup
2 Tbsp. chili sauce or spaghetti sauce
2 to 3 tsp. white vinegar
2 tsp. Worcestershire sauce
2 Tbsp. soy sauce
2 Tbsp. barbecue sauce
2 Tbsp. steak sauce
1/3 tsp. oregano
1/3 tsp. chili powder
3 to 4 Tbsp. brown sugar
dash of salt
dash of pepper
1/4 c. onion, finely chopped (optional)
5 (4 oz.) cube steaks
2 Tbsp. oil

Preparation

Mix all ingredients together except the cube steaks and oil. Brown the cube steaks on each side in the oil.
Add the barbecue sauce to the steaks, both sides, and simmer 10 to 15 minutes. Turn and baste 2 or 3 times during simmer.