No-Peek Skillet Chicken - cooking recipe

Ingredients

2 Tbsp. olive or vegetable oil
1 (2 1/2 to 3 lb.) chicken, cut into serving pieces
1 (14 1/2 oz.) can whole tomatoes with juice
1 (4 1/2 oz.) jar sliced mushrooms or 10 fresh mushrooms, quartered
1 clove garlic, minced
1 envelope Lipton onion recipe soup mix
hot cooked noodles
chopped fresh parsley (optional)

Preparation

In a 12-inch skillet, heat oil and brown chicken over medium-high heat; drain.
Stir in tomatoes, mushrooms and garlic, combined with onion recipe soup mix.
Simmer, covered, over low heat for 45 minutes, or until chicken is tender.
Serve with not noodles; garnish with parsley.
Serves 6.