Apple Crisp - cooking recipe

Ingredients

4 c. apples, sliced
1 1/2 c. plain flour
1 c. brown sugar
1 tsp. cinnamon
1/2 tsp. salt
1 stick margarine

Preparation

Melt butter and mix with flour, sugar, cinnamon and salt. Sprinkle mixture over apples.
Bake at 350\u00b0 for 40 minutes.
Use Cool Whip on top when serving.