Zucchini Bread - cooking recipe

Ingredients

3 eggs
1 c. oil
2 c. sugar
1 tsp. vanilla
1 tsp. salt
1 tsp. baking soda
3 tsp. cinnamon
1/2 tsp. baking powder
3 c. all-purpose flour
2 c. grated zucchini

Preparation

Mix eggs, oil, sugar and vanilla. In a separate bowl, mix all dry ingredients. Add to batter. Mix well. Add zucchini. Mix. Bake at 350\u00b0 for 50 minutes. Makes 2 greased loaf pans or 1 Bundt pan. Cool 15 minutes on rack. Remove from pan and cover tightly for moist bread.