Wagon Wheel Pie - cooking recipe

Ingredients

1 c. flour
1/2 tsp. salt
1/3 c. shortening
3 to 4 Tbsp. cold water

Preparation

Combine flour and salt. Cut in shortening. Sprinkle water over mixture; toss with fork until dough holds together.
Roll out to a circle 1 1/2-inches larger than 9-inch pie pan.
Fit in pan and flute edges.