Puppy Chow - cooking recipe

Ingredients

1 (12 oz.) pkg. chocolate chips
1 c. peanut butter
1 stick oleo
3 c. powdered sugar
1 (12 oz.) box Crispix cereal

Preparation

Melt chips, peanut butter and oleo over low heat (slowly and stirring constantly to keep from sticking).
When melted, pour over cereal you have placed in a large bowl.
Gently stir to mix. Put powdered sugar in a large paper bag.
Place coated cereal in the sack; cover and shake until all powdered sugar is gone.
Store in freezer to keep crisp.
Makes 1 gallon ice cream bucket full.