Herbed Salad Dressing - cooking recipe
Ingredients
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1 to 1 1/3 c. tarragon vinegar
1 c. vegetable oil
2/3 c. olive oil
4 tsp. mayonnaise
3 garlic cloves, minced
1 Tbsp. minced fresh thyme or 1 tsp. dried thyme
2 tsp. Dijon mustard
1 1/2 tsp. minced fresh tarragon or 1/2 tsp. dried tarragon
1 tsp. brown sugar
1 tsp. salt
salad greens and vegetables of choice
Preparation
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In a jar with tight-fitting lid, combine the first 10 ingredients; shake well.
Refrigerate.
Serve over salad.
Yields 3 cups.
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