Chicken Naranja - cooking recipe

Ingredients

4 to 6 large chicken breasts
1 c. freshly squeezed orange juice
1/2 c. soy sauce
1/3 c. packed brown sugar
10 thin slices fresh ginger root
1 c. sliced celery
2 Tbsp. cornstarch mixed with 1/2 c. water

Preparation

Arrange chicken in a single layer in a large shallow baking dish.
Mix orange juice, soy sauce and brown sugar; pour over chicken.
Sprinkle ginger and celery around chicken.
Bake in preheated 350\u00b0 oven for 50 minutes.
Remove chicken from pan; stir cornstarch mixture into pan juices; replace chicken in pan.
Bake about 10 minutes longer until sauce thickens.
Serve garnished with orange and parsley.
Makes 4 servings.