Taco Salad - cooking recipe

Ingredients

2 cans Ranch style beans, drained
2 c. shredded cheddar cheese
1 head of lettuce, chopped or torn
1 small bottle Creamy Italian dressing
2-3 tomatoes, cut up
1 onion, chopped
1 small bag regular size Fritos corn chips

Preparation

Mix all together in large salad bowl.
You may reserve chips and add just before serving.