Baked Beans - cooking recipe

Ingredients
    1 c. corned beef
    1/3 c. chopped onion
    dash of pepper
    1/2 c. light cream
    2 (16 oz.) cans pork and beans
    1/4 c. catsup
    2 Tbsp. mustard
    1 tsp. Worcestershire sauce
Preparation
    Combine first four ingredients.
    Mix last four ingredients in 1 1/2-quart casserole.
    Pour first mixture on top.
    Bake in 350\u00b0 oven for 30 minutes or until lightly browned.

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