Baked Beans - cooking recipe
Ingredients
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1 c. corned beef
1/3 c. chopped onion
dash of pepper
1/2 c. light cream
2 (16 oz.) cans pork and beans
1/4 c. catsup
2 Tbsp. mustard
1 tsp. Worcestershire sauce
Preparation
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Combine first four ingredients.
Mix last four ingredients in 1 1/2-quart casserole.
Pour first mixture on top.
Bake in 350\u00b0 oven for 30 minutes or until lightly browned.
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