Ricotta Cake - cooking recipe

Ingredients

4 eggs
1 c. sugar
1 box yellow cake mix
1 1/2 lb. Ricotta cheese
1 tsp. vanilla

Preparation

Mix yellow cake mix according to directions on box.
In a separate bowl, mix eggs, cheese, sugar and vanilla.
Beat to custard consistency.
Using a 9 x 13-inch pan, pour cake batter. Pour cheese mixture on top.
Bake at 350\u00b0 for 1 hour.
The top will brown lightly.