Black Beans And Jalapenos - cooking recipe
Ingredients
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1 Tbsp. olive oil
1 Tbsp. garlic powder
1 to 3 Tbsp. jalapenos, seeded and chopped
1/2 tsp. ground cumin
2 (15 oz.) cans black beans, rinsed and drained
1 can chicken broth
fresh lime juice
chopped cilantro and onions
Preparation
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Saute jalapenos in olive oil with garlic and cumin.
Add beans and broth, then cook for 5 minutes at medium heat.
Mash beans. Boil and stir for 10 minutes.
Season beans with salt, pepper and lime juice.
Top with cilantro and onions.
Serve as a side dish or in burritos.
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