Cranberry Nut Mold - cooking recipe

Ingredients

2 (3 oz.) pkg. cherry Jell-O
2 c. boiling water
1 can whole cranberries
1 can crushed pineapple with juice
1 can Mandarin oranges, drained
1 c. chopped walnuts

Preparation

Dissolve Jell-O with 2 cups of boiling water.
Add cranberries, then pineapple and oranges with nuts.
Mix well. Pour into a 6-cup mold or 2 small molds.
Refrigerate overnight.