Chocolate Cake - cooking recipe
Ingredients
-
1 1/2 c. flour
1 c. sugar
1 tsp. baking soda
1/2 tsp. salt
1 tsp. vanilla
6 Tbsp. Wesson oil
1 c. water
3 Tbsp. Hershey's cocoa
1 Tbsp. vinegar
Preparation
-
Mix sugar, baking soda, salt, vanilla, vinegar, Wesson oil and cocoa.
Mix well.
When smooth, add flour and water.
Mix until smooth.
Put in an 8 or 9-inch pan.
Bake at 350\u00b0 for about 30 to 40 minutes.
Leave a comment