Mrs. Alma'S Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 small box vanilla instant pie filling
1 c. sour cream
1/2 c. Crisco oil
1/2 c. water
3 eggs
1 bar German sweet chocolate, shaved thin
1 (6 oz.) pkg. chocolate chips

Preparation

Mix all ingredients and bake in Bundt pan, greased good, for 50 minutes at 350\u00b0.