Egg Salad Sandwich Filling - cooking recipe

Ingredients
    1 hard-cooked egg yolk, chopped
    6 hard-cooked egg whites, chopped
    5 Tbsp. minced celery
    1 Tbsp. minced fresh onion
    3 Tbsp. light mayonnaise or fat-free mayonnaise
    1 tsp. yellow prepared mustard
    1/2 tsp. turmeric
    salt, pepper and paprika to taste
Preparation
    Mix egg yolk, egg whites, celery, onion, mayonnaise, mustard, turmeric, salt, pepper and paprika until blended.
    Spread on whole wheat bread.
    Makes enough filling for 4 sandwiches.

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