Cinnamon-Pecan Rolls - cooking recipe

Ingredients

1 tsp. melted butter
6 Brown 'N Serve dinner rolls
1 Tbsp. chopped pecans
1/2 tsp. ground cinnamon
2 1/2 tsp. sugar

Preparation

Brush butter over top of each roll.
Combine cinnamon and sugar; sprinkle 1/2 teaspoon over each roll.
Top with chopped pecans.
Bake in a greased, shallow pan in a hot oven (400\u00b0) for 12 minutes.
Serve immediately.
Yields 6 servings.