Frozen Pickles - cooking recipe

Ingredients

7 c. cucumbers, sliced thin
3 medium onions, sliced thin
1 bell pepper, sliced thin
2 c. sugar
1 c. vinegar
1 Tbsp. salt
1 Tbsp. mustard seed
1 tsp. celery seed
1 tsp. turmeric

Preparation

Place in a gallon jug the first 3 ingredients.
Mix together the remaining ingredients and pour in the jug.
Put in refrigerator for 24 hours.
This will keep in refrigerator or you can freeze in containers.