Cheese Krispies - cooking recipe

Ingredients
    2 sticks margarine
    1/2 lb. New York sharp cheese, grated
    dash of cayenne pepper
    2 c. Rice Krispies
    2 c. flour
    dash of salt
Preparation
    Soften margarine; add cheese, salt, pepper, Rice Krispies and flour.
    Mix well.
    Form into small balls and flatten with fork. Bake 20 minutes at 325\u00b0.
    Do not overbake.

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