Cheese Krispies - cooking recipe

Ingredients

2 sticks margarine
1/2 lb. New York sharp cheese, grated
dash of cayenne pepper
2 c. Rice Krispies
2 c. flour
dash of salt

Preparation

Soften margarine; add cheese, salt, pepper, Rice Krispies and flour.
Mix well.
Form into small balls and flatten with fork. Bake 20 minutes at 325\u00b0.
Do not overbake.