Cheese Meat Loaf - cooking recipe

Ingredients
    2 lb. ground beef
    2 eggs, beaten
    1 1/2 c. bread crumbs
    1/2 c. warm water (if needed)
    1 c. Mozzarella cheese
    2 slices uncooked bacon
    3/4 c. catsup
    1 tsp. Accent
    1 pkg. Lipton onion soup mix
Preparation
    Mix all ingredients together, except cheese and bacon.
    Place half the mixture in loaf pan; indent in center.
    Place cheese in center.
    Seal with remaining mixture; top with slices of bacon. Cook for 1 hour at 350\u00b0.

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