Cheese Meat Loaf - cooking recipe
Ingredients
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2 lb. ground beef
2 eggs, beaten
1 1/2 c. bread crumbs
1/2 c. warm water (if needed)
1 c. Mozzarella cheese
2 slices uncooked bacon
3/4 c. catsup
1 tsp. Accent
1 pkg. Lipton onion soup mix
Preparation
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Mix all ingredients together, except cheese and bacon.
Place half the mixture in loaf pan; indent in center.
Place cheese in center.
Seal with remaining mixture; top with slices of bacon. Cook for 1 hour at 350\u00b0.
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