Chicken Corn Soup - cooking recipe

Ingredients

parts of 1 small chicken
4 chicken bouillon cubes
1 can creamed corn
1/2 pkg. pasta noodles
onion salt
salt and pepper to taste

Preparation

Cook chicken in water until tender.
Remove chicken and bone and cut up when cooled.
Skim broth and add bouillon cubes.
Add cut up chicken, can of creamed corn, noodles and seasonings.
Add more water as needed.