Fresh Strawberry Pie - cooking recipe
Ingredients
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2 frozen 9-inch pie shells, baked
8 Tbsp. cornstarch
1 large box strawberry jello
2 1/2 c. water
2 c. sugar
1 qt. fresh strawberries
Preparation
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Place halved strawberries in baked pie shells.
Cook other ingredients in saucepan until mixture turns dark red and thickens on medium heat.
Pour over strawberries and chill 1 hour.
Top with Cool Whip.
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