Yum Yum Bars - cooking recipe

Ingredients
    1/4 lb. butter
    1 1/2 c. crushed graham crackers
    1 c. coconut, shredded or flakes
    1 (6 oz.) pkg. chocolate chips
    1 (6 oz.) pkg. butterscotch chips
    1 c. broken pecan meats
    1 can Eagle Brand condensed milk
Preparation
    In 13 x 9-inch pan, melt the butter.
    Tip pan side by side to have butter on both sides of pan.
    Add cracker crumbs mix and pat out for crust.
    Add evenly over the crust as given: coconut, chocolate chips, butterscotch chips and pecan meats.
    Drizzle milk over all and bake at 350\u00b0 for 30 minutes.
    Cool and cut as desired.

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