Noodle Casserole - cooking recipe

Ingredients

1 small can sliced mushrooms
2 Tbsp. celery
2 Tbsp. onion
2 Tbsp. bell pepper
salt and pepper
garlic salt
1 pkg. noodles, cooked and drained
3 Tbsp. margarine
1 can Cheddar cheese soup
1 can milk

Preparation

Fry mushrooms, celery, onion, bell pepper, salt and pepper in 3 tablespoons of margarine.
Add Cheddar cheese soup and milk. Pour mixture over noodles.
Bake at 350\u00b0 for 8 to 10 minutes.