Apricot Chicken - cooking recipe

Ingredients

8 pieces boneless chicken breast
8 oz. Green Goddess dressing
1 pkg. Lipton onion soup
1 (10 oz.) jar apricot preserves

Preparation

Line 9 x 13-inch pan with foil and place in chicken.
Mix together dressing, soup and preserves and pour over chicken.
Bake at 350\u00b0 for 1 hour and 15 minutes.