Chocolate Fudge Cake - cooking recipe

Ingredients

2 c. sugar
2 c. self-rising flour
2 sticks margarine
1 c. water
1/2 c. buttermilk
1 tsp. vanilla
2 eggs
1 tsp. cinnamon (optional)

Preparation

Mix sugar and flour in mixing bowl.
Bring margarine, cocoa and water to a boil in saucepan.
Pour over sugar and flour.
Add buttermilk, vanilla and eggs.
Beat until well blended.
Pour into greased and floured sheet pan.
Bake at 325\u00b0 for 35 to 40 minutes.