Dump Cake - cooking recipe
Ingredients
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1 can cherry pie filling or strawberry
1 can crushed pineapple
1 box yellow cake mix
pecans
butter or margarine
Preparation
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Grease pan with butter.
Pour in pie filling and pineapple. Sprinkle cake mix (1/2 to 3/4 box).
Cover with pecans.
Take butter and cover over with the pecans.
Cook in 350\u00b0 oven for an hour.
Get crust light brown.
No cover is necessary.
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