Dump Cake - cooking recipe

Ingredients
    1 can cherry pie filling or strawberry
    1 can crushed pineapple
    1 box yellow cake mix
    pecans
    butter or margarine
Preparation
    Grease pan with butter.
    Pour in pie filling and pineapple. Sprinkle cake mix (1/2 to 3/4 box).
    Cover with pecans.
    Take butter and cover over with the pecans.
    Cook in 350\u00b0 oven for an hour.
    Get crust light brown.
    No cover is necessary.

Leave a comment