Full Meal Casserole - cooking recipe

Ingredients
    1 lb. ground beef
    1 large onion
    1 bag Tater Tots
    1 can cream of mushroom soup
    1/4 c. milk
Preparation
    Use 1 to 1 1/2-quart casserole dish.
    Brown ground beef and season.
    Put meat in bottom of dish.
    Mix soup and milk together; pour over beef.
    Chop up and add onion.
    Cover with Tater Tots. Bake in a 350\u00b0 oven for 1 hour.

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