Full Meal Casserole - cooking recipe
Ingredients
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1 lb. ground beef
1 large onion
1 bag Tater Tots
1 can cream of mushroom soup
1/4 c. milk
Preparation
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Use 1 to 1 1/2-quart casserole dish.
Brown ground beef and season.
Put meat in bottom of dish.
Mix soup and milk together; pour over beef.
Chop up and add onion.
Cover with Tater Tots. Bake in a 350\u00b0 oven for 1 hour.
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