Crab Casserole - cooking recipe

Ingredients

1 can cream of shrimp soup
1 can crab meat
2/3 c. milk
2 c. uncooked thin noodles
1/2 c. mayonnaise or salad dressing
1/4 c. sharp grated cheese
1 can French fried onion rings

Preparation

Mix first five ingredients.
Place in oblong greased casserole.
Sprinkle with cheese.
Bake covered for 25 minutes at 350\u00b0.
Remove cover and add onion rings and bake 10 minutes more. Serves 5.