Polynesian Chicken - cooking recipe

Ingredients

1 can pineapple chunks, drained
2 1/2 c. diced cooked chicken
3/4 c. diced celery
3/4 c. mayonnaise
2 Tbsp. chopped chutney
1 tsp. curry powder
1 banana
1/3 c. salted peanuts
1/2 c. flaked coconut
1 can mandarin oranges

Preparation

Combine first three ingredients in large bowl.
In another bowl, mix dressing of mayonnaise, chutney and curry.
Cover both bowls and chill at least 1 hour.
Just before serving, drain liquid, if any, from chicken mixture.
Add sliced banana, peanuts, coconut and drained oranges.
Mix in dressing until well coated.