Nana'S Pineapple And Carrot Salad - cooking recipe

Ingredients

1 small (4 serving) pkg. sugar-free orange jello
2 c. hot water
1 medium carrot, grated
1 small can crushed pineapple

Preparation

Dissolve jello in water; add grated carrot and pineapple. Place in refrigerator until jelled.