Aunt Edna'S American Lasagna - cooking recipe
Ingredients
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1 Tbsp. hot fat
1 lb. ground beef
2 cloves garlic
1 can tomato puree
1 tsp. salt
3/4 tsp. pepper
1/2 tsp. oregano
8 oz. pkg. lasagna noodles (9 noodles minimum)
8 oz. Swiss cheese, cut into small cubes (1 1/2 c.)
12 oz. carton cottage cheese
Preparation
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Brown ground beef and garlic in hot fat.
Add tomato puree, salt, pepper and oregano.
Cover and simmer 20 minutes.
Cook noodles.
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