Aunt Bea'S Apple Dumplings - cooking recipe

Ingredients

2 c. enriched flour
1 tsp. salt
2 tsp. baking powder
3/4 c. Crisco shortening
1/2 c. milk
apples
sugar and spices
butter

Preparation

Pare and core apples.
Place apple slices on 5-inch squares. Sprinkle generously with sugar and spices; dot with butter.
Fold the four corners toward middle and pinch edges.
Place 1-inch apart on greased baking dish.