Homemade Ice Cream - cooking recipe

Ingredients
    5 eggs
    2 c. sugar
    1 can Eagle Brand milk
    1/4 tsp. salt
    3 tsp. vanilla or flavoring of choice
    milk (enough to fill freezer can 3/4 full or as directed by freezer maker)
Preparation
    Cream well eggs and sugar.
    Add Eagle Brand milk, salt and vanilla.
    Add milk and freeze according to directions on freezer.

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